Pancakes


Category Activities
Badge Cooking
Time to allocate (mins) 30
Outcome Mixing ingredients and making a simple treat
Resources
  • 2 eggs
  • 200 ml milk
  • 4 tsp. (20 ml) margerine
  • 1 tsp. (5 ml) Vinegar
  • 300 ml cake Flour
  • 200 ml water
  • Cinnamon
  • Sugar
  • Lemon juice
Instructions
  1. Beat the eggs and add the milk, melted margerine and vinegar.
  2. Add the cake flour and beat until there are no lumps. Lastly add the water and mix well.
  3. Let the batter stand for 30 minutes before cooking.
  4. Heat a greased frying pan. Pour a little batter in the pan and brown on one side before flipping and browning the other. Continue in this manner until the mixture is finished.
  5. Serve with toppings of choice (eg. cinnamon sugar, lemon juice)
Entry written by Sharon Venn of 1st Randburg